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Being passionate from his younger age by the haute couture, Yves-Saint-Laurent created his own house in 1961. The year after, the first Yves-Saint-Laurent collection realised a victory that will never passed away. He offers woman a new clothing often inspired by men clothes, from dinner jacket to safari jacket as well as trench-coat and trouser… Read more »
Through a refined setting bordering on the fastidiousness of the Restaurant Pages the young chef called Ryuji Teshima of Japanese origin welcomes and can offer you a gastronomic menu as an echo of his knowledge-course. All the dishes have been made to give customers emotion, them who can attend to cuisine preparations thanks to the… Read more »
Lucas Carton restaurant settled in a 19th century building is established at Place de la Madelaine and relates the story of the French gastronomy. Great chefs have kept coming to prepare as a means to give regular customer a delightful cuisine. Nowadays the chef Julien Dumas took up the torch of this true Parisian institution…. Read more »