T3

C’est dans le cadre épuré proche du minimalisme du restaurant Pages que le jeune chef d’origine japonaise Ryuji Teshima vous accueille et vous propose un menu gastronomique, reflet de son parcours. Chaque assiette a été conçue pour apporter de l’émotion aux convives qui peuvent assister à la préparation des plats grâce à la cuisine ouverte… Read more »

In 1937 the City of Paris organised the World Exhibition of “Arts et Techniques appliqués à la vie moderne» («Exhibition of Arts and Techniques applied on modern life»). For this occasion, several detached houses were built both to welcome visitors and promote the French savoir-faire. Even though the majority of these houses were ephemeral others were aimed to be permanents. That’s especially the case of the Tokyo… Read more »

The city of Paris is well-known for its historical monuments, show’s rooms and for its gourmet cuisine. Nowadays, we propose you to enjoy each side of the City of the Light taking place around a table of the Maison Blanche restaurant. In a snug room or one of the terraces sit on the Theatre des… Read more »