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Built in the 19th century over the Tuileries garden, the monument which is currently home to a museum, once upon a time was given to the Jeu de Paume, forefather of many contemporary games as tennis or Frisian handball. At the beginning of the 20th century the structure and its companion the Orangerie have been… Read more »
Paris would not really be the same without its emblematic brasseries. So fara from the ostentation and the plush atmosphere of the luxurious establishments, the brasserie proposes to the guests specialities of the capital city as the Blanquette de veau, the croque-monsieur, the steak with pepper sauce and a large selection of salads. The atmosphere… Read more »
There are countless stories to tell with the chef Mathieu Pacaud through his dishes prepared and presented with passion. That’s in a delicate and chic setting were intimate alcoves invite you to take place round a table to share unique moments and to savour recipes arising out of French gastronomy traditions, as well as customised… Read more »