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A la découverte de l’art contemporain

En 1937, la Ville de Paris organise l’Exposition internationale des « Arts et Techniques appliqués à la Vie moderne ». A cette occasion, plusieurs pavillons sont construits afin d’accueillir les visiteurs et de promouvoir le savoir-faire français. Si la majorité de ces bâtiments sont éphémères, d’autres sont destinés à être permanents. C’est le cas notamment du monumental… Read more »

A walk at the Seine’s edge

The Branly quay located along the left side of the Seine’s edge develop through Paris, from the Alma bridge until the Bir-Hakeim bridge. Before the 18th century, the Swans island gathering several islets were linked to the edge with a bridge overhanging a small canal that has been filled in 1780. It was over an… Read more »

When gastronomy becomes an art

Through a refined setting bordering on the fastidiousness of the Restaurant Pages the young chef called Ryuji Teshima of Japanese origin welcomes and can offer you a gastronomic menu as an echo of his knowledge-course. All the dishes have been made to give customers emotion, them who can attend to cuisine preparations thanks to the… Read more »