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Restaurant

A dinner at the Jules Verne, a special experience

What if you enjoy a delicious diner while gazing at the lights of Paris enlightening the capital city as you overlook?

For your next journey in Paris, we propose you to book a table in the panoramic restaurant Jules Verne hight perched at 125 meters in altitude at the top of the Eiffel Tower.

The culinary discover is widely worth the exceptional view available for you. In fact, the chef named Pascal Féraud suggests you the “Expérience” menu composed with great meticulousness and combined with perfect matches’ wines to exalting the various dishes.

And to fully enjoy your evening we advise you to book a Helzear room, the Jules Verne just around the corner.

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A detour at the Grand Palais

It is at the heart of Paris, along the Champs-Élysées that the Grand Palais received the visitors since the Exposition Universelle of 1900. As an architectural crowning achievement the monument is remarkable for the steel and glass use, for that time components was innovative and contemporary. Over time the Grand Palais put exhibitions, circus shows,… Read more »

Within sport and culture

Built in the 19th century over the Tuileries garden, the monument which is currently home to a museum, once upon a time was given to the Jeu de Paume, forefather of many contemporary games as tennis or Frisian handball. At the beginning of the 20th century the structure and its companion the Orangerie have been… Read more »

The FIAC, a staple meeting for contemporary artists

Each year since 1974, Paris put contemporary artists in the spotlight on the occasion of the FIAC, meaning Foire Internationale d’Art Contemporain (“the Paris International Art Fair”). While some days during the October, the Grand Palais as well as several places named “Hors les Murs” welcomed modern and contemporary works selected among the greatest galleries of… Read more »