Restaurant

A dinner at the Jules Verne, a special experience

What if you enjoy a delicious diner while gazing at the lights of Paris enlightening the capital city as you overlook?

For your next journey in Paris, we propose you to book a table in the panoramic restaurant Jules Verne hight perched at 125 meters in altitude at the top of the Eiffel Tower.

The culinary discover is widely worth the exceptional view available for you. In fact, the chef named Pascal Féraud suggests you the “Expérience” menu composed with great meticulousness and combined with perfect matches’ wines to exalting the various dishes.

And to fully enjoy your evening we advise you to book a Helzear room, the Jules Verne just around the corner.

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Ongoing to discover the contemporary art

In 1937 the City of Paris organised the World Exhibition of “Arts et Techniques appliqués à la vie moderne” (“Exhibition of Arts and Techniques applied on modern life”). For this occasion, several detached houses were built both to welcome visitors and promote the French savoir-faire. Even though the majority of these houses were ephemeral others were aimed to be permanents. That’s especially the case of the Tokyo… Read more »

Let us tell you some stories

There are countless stories to tell with the chef Mathieu Pacaud through his dishes prepared and presented with passion. That’s in a delicate and chic setting were intimate alcoves invite you to take place round a table to share unique moments and to savour recipes arising out of French gastronomy traditions, as well as customised… Read more »

Between Sandy and Danny

Having made famous thanks to the eponym movie launched in 1978 the musical show staging Olivia Newton-John and John Travolta called Grease became a symbol of the American youth of the fifties. It was in 1971 that the play was created in Chicago then was played more than 3300 times in Broadway as soon as… Read more »