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Restaurant

When gastronomy becomes an art

Through a refined setting bordering on the fastidiousness of the Restaurant Pages the young chef called Ryuji Teshima of Japanese origin welcomes and can offer you a gastronomic menu as an echo of his knowledge-course.

All the dishes have been made to give customers emotion, them who can attend to cuisine preparations thanks to the open-kitchen of the restaurant.

Depending on the season, the products of the market and the desires of the chef, the recipes are regulary modified and always offered at a reasonable price. 

Booking a room in the Helzear hotel not far from the Restaurant Pagès, you could enjoy your evening all quietly.

Pour aller plus loin...

Lets discover the Parisian life

The city of Paris is well-known for its historical monuments, show’s rooms and for its gourmet cuisine. Nowadays, we propose you to enjoy each side of the City of the Light taking place around a table of the Maison Blanche restaurant. In a snug room or one of the terraces sit on the Theatre des… Read more »

A shopping day along the Champs-Élysées

In 1892 a first Abercrombie & Fitch shop open its door in Manhattan in New-york city. The brand was specialised in cloth, accessories of ride, hunting rifles, fishing and camping equipment in that time. Nowadays, Abercrombie & Fitch has become the famous name of a store chain offering clothing line both top-range and casually for… Read more »

When Gauguin invites itself at the Grand Palais

Built to become the architectural showcase of French savoir-faire during the international exposition of Paris in 1900, the Grand Palais has become a symbol of the capital city cultural life. It has been completely renovated during the years 2000 and regularly hosted temporary exhibitions. That’s currently how Gauguin the painter has been given the spotlight…. Read more »