Restaurant

When gastronomy becomes an art

Through a refined setting bordering on the fastidiousness of the Restaurant Pages the young chef called Ryuji Teshima of Japanese origin welcomes and can offer you a gastronomic menu as an echo of his knowledge-course.

All the dishes have been made to give customers emotion, them who can attend to cuisine preparations thanks to the open-kitchen of the restaurant.

Depending on the season, the products of the market and the desires of the chef, the recipes are regulary modified and always offered at a reasonable price.

Booking a room in the Helzear hotel not far from the Restaurant Pagès, you could enjoy your evening all quietly.

Pour aller plus loin...

A walk along the Trocadéro

During your journey in Paris, don’t forget to discover the Trocadero gardens and the Palais de Chaillot which have been built and developed over the old palace of Trocadero in a way to receive the international exhibition of 1937. The walkers enjoy the all-seasons charm and warmth of the gardens offering thousands of possibilities. A… Read more »

In the atmosphere of a Parisian brasserie

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A walk at the Seine’s edge

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