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Being passionate from his younger age by the haute couture, Yves-Saint-Laurent created his own house in 1961. The year after, the first Yves-Saint-Laurent collection realised a victory that will never passed away. He offers woman a new clothing often inspired by men clothes, from dinner jacket to safari jacket as well as trench-coat and trouser… Read more »

Paris ne serait pas vraiment Paris sans ses emblématiques brasseries. Loin du faste et de l’ambiance feutrée des établissements de luxe, la brasserie propose à ses hôtes des spécialités de la capitale comme la blanquette de veau, le croque-monsieur, le steak au poivre et une large variété de salades. L’atmosphère est conviviale et le service… Read more »

Through a refined setting bordering on the fastidiousness of the Restaurant Pages the young chef called Ryuji Teshima of Japanese origin welcomes and can offer you a gastronomic menu as an echo of his knowledge-course. All the dishes have been made to give customers emotion, them who can attend to cuisine preparations thanks to the… Read more »