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Through a refined setting bordering on the fastidiousness of the Restaurant Pages the young chef called Ryuji Teshima of Japanese origin welcomes and can offer you a gastronomic menu as an echo of his knowledge-course. All the dishes have been made to give customers emotion, them who can attend to cuisine preparations thanks to the… Read more »
The Rotonde opened its doors at the beginning of the 20th century at the corner of Montparnasse and Raspail Boulevards. From being a little bar full of blue-collared workers quickly it became a crucial address in Paris for writers and artists, then it was common to meet Picasso, Modigliani, Apollinaire or Jean Cocteau. The Rotonde… Read more »
Thierry Hermès has opened a first workshop in Paris in 1837, proposing customers top-range saddles and harness. It was his son and grandson who decided to expand their products with the aim of delivering riders expectations and also travellers one. Large travel and sport bags, toilet bags or golf club head covers have joined the… Read more »